Global Nutrition Report – update

We wanted to update you on a few changes which have taken place at the Global Nutrition Report.

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Making nutrition mainstream – lessons from Jamie Oliver

The fight against the double burden of obesity and malnutrition hinges on a powerful message: millions of people have too much of the wrong food, while millions more have too little of the right food.

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Reducing malnutrition through education actions

Schools and educators have a role to play in reducing malnutrition around the world.
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Universal Health Coverage Day 2016: Making Nutrition Essential

On Universal Health Coverage Day, we must push to recognize nutrition as an essential part of public health.
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The effect of population estimates on country-level nutrition data: Demographical gymnastics, nutritional conundrums

“There’s a fine line between the numerator and denominator. Only a fraction of you will get this," goes the old joke.
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Implementing Public Policies to Promote Healthy Diets in Chile

In the past five years, the Chilean government has passed a series of regulations to improve the population’s dietary intake, attempting to curb the ongoing obesity and noncommunicable disease (NCD) epidemic.
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From feeding billions to nourishing billions: how do we get food systems to deliver higher quality diets?

new report from the Global Panel on Agriculture and Food Systems for Nutrition, released at FAO this week, aims to help policymakers make their food systems more supportive of high quality diets.
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WASH and Nutrition: Partnering for a sustainable future

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World Water Week
, which will take place from August 28-September 2 in Stockholm, presents opportunities for policy makers to discuss not only the future of water policies, but also to highlight the connections between water and other development areas, like nutrition. >> Read more

Making water, sanitation, and hygiene programs nutrition sensitive

Making water, sanitation, and hygiene (WASH) nutrition sensitive does not require a paradigm shift.
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The Nutrition for Growth Commitments

World leaders are gathering today in Rio de Janeiro to highlight progress made since the first Nutrition for Growth (N4G) Summit in 2013, and to reaffirm their commitment to ending malnutrition in all its forms. This excerpt from the 2016 Global Nutrition Report reviews the N4G commitments.
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